The BBQ products range include
our best-selling grilling planks - available in Cedar, Alder &
Maple - which are used by chefs and novices alike. Barbeque your
favourite fish, poultry, meat or veggies and savour the
exquisite smoky-sweet flavour.
Alder
Cedar
Maple
Great
for salmon, white fish, pork, chicken or veggies. This is the
traditional wood used in the preparation of smoked salmon lox.
Great smoke flavour!
Cedar
is the traditional wood pioneered by the Northwest Natives to
cook their fish on. It infuses a sweet, spicy smoke to your food
while keeping your food moist and tender.
Great
for white fish, pork, chicken or veggies. Great smoke flavour!
